Special Events are our specialty from in house to large venues,canapés to food stations, from simple to simply unbelievable. Executive Chef Don Guthro and his team design award winning seasonally inspired menus to suit any taste, and any budget. We take great pride in being a leader in the industry when it comes to stylish and great tasting menus.
Passed hors d’oeuvres, and one bites with a wide variety of themed food stations including mini Steak Frites & Poutine, Taco Stand, and West Coast Seafood Stations are among only a few of our menu choices. For more formal events, we offer a wide selection of plated and seated options, available to suit every palette; and of course we would love to customize your event. For more information, please visit our menu section.
Carefully prepared delicious food is the foundation of what we do. Our client’s expectations are always realized and exceeded when it comes to food preparation and display. We take pride in being one of the premiere catering firms in Vancouver.